Apr 25, 2019  
2018-2019 Undergraduate Catalog 
2018-2019 Undergraduate Catalog

FCS 4380 - Hospitality Leadership.

(3-0-3) On Demand. Hospitality capstone course where students integrate knowledge acquired through their course work, utilizing strategic decision making processes, to address issues facing hospitality organizations. Students participate in a hospitality management simulation.

Prerequisites & Notes:
FCS 3370 and FCS 3786

Credits: 3