May 14, 2024  
2016-2017 EIU Graduate Catalog 
    
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2016-2017 EIU Graduate Catalog [ARCHIVED CATALOG]

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FCS 5151 - Nutrition and the Older Person

(1-0-1) Changes in aging as related to nutrition; dietary needs and diet planning.

Prerequisites & Notes
FCS 2100 or its equivalent

Credits: 1


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