Oct 17, 2026  
2016-2017 EIU Graduate Catalog 
    
Catalog Navigation
  Catalog Home
  The University
  The Graduate School
  Administration
  Academic Calendars
  Admission Procedures
  Regulations & Requirements
  Expenses & Financial Aid
  Graduate Degree Programs
  Course Information
  Course Descriptions
  Continuing Education
  Campus Map
  Contact Information
  Graduate School Application
  Office of Study Abroad
  Residency Regulations
HELP
2016-2017 EIU Graduate Catalog [ARCHIVED CATALOG]

FCS 4940 - Food Service Systems Management.

(3-0-3) Organization and administration of food service systems, human resource management, cost control, food purchasing, facility, and equipment planning.

Prerequisites & Notes
BUS 2101, BUS 3010, FCS 1120, FCS 1121, FCS 2100, FCS 2140, or permission of the instructor.

Credits: 3