Jan 21, 2019  
2018-2019 Undergraduate Catalog 
    
2018-2019 Undergraduate Catalog

FCS 3786 - Hospitality Operations and Cost Control.


(3-0-3) S. Integration of hospitality industry operations with emphasis on concepts and application of hospitality managerial accounting to hospitality operations, evaluations and decision making.

Prerequisites & Notes:
FCS 2700 and BUS 2101.

Credits: 3